Archives 2017

[et_pb_section bb_built=”1″ admin_label=”section” _builder_version=”3.0.51″][et_pb_row admin_label=”Row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”1_3″][et_pb_image admin_label=”Image” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2018/01/5keynutrientsforoptimalfitnessandhealth.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” sticky=”off” align=”left” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid” text_font_size=”18″]

Whether you’re an athlete, gym rat or just someone who wants to optimize their fitness and health, certain nutrients are key to maintaining a healthy body and supporting the body’s ability to heal itself and stave off illness and disease. While this is by no means a complete list, here are 5 key nutrients that you need in your diet in order to optimize your health and fitness.

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″ background_position_1=”top_left” background_repeat_1=”no-repeat” make_fullwidth=”on”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

There are no shortcuts to achieving optimal fitness and health (sustainable and long-term, at least). The best way to optimize your performance and by extension your fitness is through a well-balanced diet. 5 key nutrients that will help you meet those goals are potassium, magnesium, protein, B-vitamins, and anti-oxidants.

1. Potassium (Dietary potassium): Is a mineral that is critical for the proper functions of all body systems. We hear a lot about potassium and potassium-rich foods, but most people don’t realize how critical it is to sustaining life. In particular, Major organs like the heart, kidneys, etc require potassium in order to work normally. For the most part, people who eat a healthy and balanced diet typically get enough potassium without having to resort to supplements.

In general, it’s never a good idea to be chronically deficient in key dietary minerals like potassium and magnesium. As a matter of fact, low potassium is associated with a risk of success conditions as arthritis, high blood pressure, and infertility.

For those experiencing low potassium, your health care provider can recommend anything from changes in diet to supplements, etc.  From a nutritional stance, the demands of athletic sports and intense exercise generally contribute to a significant loss of salt, potassium, and magnesium in the sweat.

   2. Magnesium: As I pointed out earlier, magnesium plays a vital role in maintaining normal cellular function and bone health. When it comes fitness, performance and actually seeing “results”, balance is key. Too little or too much of any one mineral never bodes well for your health. In a lot of instances, a deficiency in one nutrient can hinder the proper function of another. For instance, magnesium in combination with phosphorous plays an essential role in energy metabolism.

[/et_pb_text][et_pb_image admin_label=”Offering/ Lead Magnet Goes Here” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/Grab-Your-Pantry-Detox-Guide-As-A-GIFT-From-Us.jpg” show_in_lightbox=”off” url=”https://tonye-tariah-health-fitness.teachable.com/p/detox-pantry-guide” url_new_window=”on” use_overlay=”off” sticky=”off” align=”center” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

3. Protein: Yes, we’ve all our doctors and dieticians talk about it, but how often are we guilty of not having either enough of it or we’re consuming poor quality proteins in our daily diet?  In case you missed it, protein is a critical building block for building muscle, repair tissue, and is an important component of all cells within the body. Also, protein is required for the synthesis of various hormones, enzymes, etc.

Want to lose weight and keep it off? You really need good quality protein as a regular part of each meal. Plus, if you’re not into animal protein, there are plenty of plant-based sources that are equally good (i.e.beans and other legumes)!

4. B-vitamins: Include thiamin, riboflavin folate, B6 and the more well-known vitamin B12, are all required for the proper function and development of the brain, nerves, blood cells, heart, etc. When you’re deficient in these nutrients bad things happen. Anemia, memory loss, fatigue, weakness, and digestive problems are just some of the signs one can expect to see. Typical sources of these vitamins are fish, meats, poultry, eggs, and dairy products. For those who have adopted a vegan lifestyle, other sources can be found in dietary supplements or food sources that have been fortified.

However, fat-soluble vitamins like B12 can only be found in animal sources so a strict vegetarian or vegan must have foods either fortified or you need to use dietary supplements.

5. Anti-oxidants: They include but are not limited to, some vitamins ( beta-carotene and vitamins E and C), some minerals (i.e. selenium), and flavonoids (a diverse group of phytonutrients found in most fruits and vegetables). The best sources of antioxidants are fruits and vegetables. Just in case you’re wondering, flavonoids can also be found in red wine and teas.

Antioxidants are powerhouses of goodness and their benefits cover a broad spectrum of health benefits from combating inflammatory responses (i.e. workout recovery), antioxidative stress (i.e. cell damage brought on by free radicals).

The bottom line here is that nutrition is a key portion of a healthy lifestyle and is especially important when it comes down to optimizing your fitness and performance. So the next time you leave the gym, finish a sweat session at home or in the great outdoors, remember to fuel your body with a balanced plate of wholesome goodness. If you’re just getting started on the right path, remember that your body needs these 5 key nutrients in order to get that ball rolling!

Also, realize that nutrition is just part of the equation. The other part of this actually involves the exercise component whether you do it at home or in a gym, the point is to get your body in motion on a consistent basis.

As a matter of fact, make sure you take a good hard look at what’s inside your fridge and or pantry and give it a good detox for the new you in the New Year!

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″][et_pb_column type=”4_4″][et_pb_team_member admin_label=”Author Bio” _builder_version=”3.0.51″ name=”Tonye Tariah” position=”Freedom At The Crossroads Founder” facebook_url=”https://www.facebook.com/TonyeTariahHealthStrategist/” twitter_url=”https://twitter.com/fit_and_fab2″ image_url=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/16403040_732883533553339_4010103490960637755_o.jpg” background_layout=”light” border_style=”solid” animation=”off” saved_tabs=”all”]

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quick. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.

[/et_pb_team_member][/et_pb_column][/et_pb_row][/et_pb_section]

[et_pb_section bb_built=”1″ admin_label=”section” _builder_version=”3.0.51″][et_pb_row admin_label=”Row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”1_3″][et_pb_image admin_label=”Image” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/11/IMG_4758.png” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” sticky=”off” align=”left” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid” text_font_size=”18″]

We all know how expensive groceries can become especially when you move between seasons or are making a huge shift in how you feed yourself and your family.

Making healthy nutritional choices doesn’t have to break the bank nor do they have to become an overwhelming experience. While you might think you’re saving money (i.e. buying processed foods instead of fresh produce, etc) by not buying organic and locally sourced produce (get my FREE quick and easy grocery guide for the EWG recommendations for produce in 2017), or stocking up on frozen meals, the truth is that the hidden health costs associated with these types of low quality “foods” are extremely high.

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″ background_position_1=”top_left” background_repeat_1=”no-repeat” make_fullwidth=”on”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

I don’t know about you, but I hate drama in the kitchen. When it comes to my next meal I want it healthy, quick, uncomplicated and delicious! Given the plethora of techno kitchen devices and accessories, there really is no reason any of us should be stuck in the kitchen for hours on end.

With that in mind, I’ve come up with one dish that works for both vegans and non-vegans alike. It starts off with some skin-on salmon steaks (non-vegan option), string beans, arugula, romaine lettuce, artichoke hearts, cubed goat cheese (substitute vegan cheese in place of goat cheese), onions, garlic, dried chiles, EVOO and a medley of savory spices.

The vegan option for this dish simply requires eliminating the animal protein, which can be substituted with grilled or baked tempeh steaks. See? Simple!

[/et_pb_text][et_pb_image admin_label=”Offering/ Lead Magnet Goes Here” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/Grab-Your-Pantry-Detox-Guide-As-A-GIFT-From-Us.jpg” show_in_lightbox=”off” url=”https://tonye-tariah-health-fitness.teachable.com/p/detox-pantry-guide” url_new_window=”on” use_overlay=”off” sticky=”off” align=”center” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

What you will need for this dish: (non-vegan  / vegetarian option)

1. Skin-on salmon steaks (one per serving).

2. Green beans (raw, 1/2 cup per serving).

3. Arugula (2 cups raw, shredded).

4. Romain lettuce (2 cups).

5. Artichoke hearts (1 cup chopped or cubed). For this quick version, you can use low-sodium organic canned artichokes in water.

6. 1 medium onion (yellow or red onions according to your preference).

7. 3 cloves of garlic (chopped).

8. Sea salt (1 tablespoon).

9.  Fresh ground black pepper (1 tablespoon)

10. Spicy paprika (1 teaspoon).

11.Curry powder (1 teaspoon).

12. Allspice (1/4 teaspoon).

13. EVOO (1/4 cup).

14. Apple cider vinegar (2 tablespoons).

15. 1 medium lemon.

16. 1/2 cup cherry tomatoes (sliced in half).

Directions: Preheat oven to 400 degrees F.

Salmon steak: Season the salmon steaks with sea salt, fresh ground pepper, 1/2 teaspoon of spicy paprika, 1/2 teaspoon curry powder, 1/4 teaspoon of allspice, 1/2 clove of garlic, lemon juice (cut and squeeze the lemon juice over the salmon steaks) and allow it to marinate for a few minutes. Next, place the salmon steaks in a nonstick baking pan and lightly drizzle some EVOO over the entire dish, place in the oven and bake for 20 mins or until cooked through.

Green beans:

Snip off the tips of the green beans, wash, drain and place them in a nonstick baking pan. Lightly season the green beans with sea salt (1/4 teaspoon), black pepper and then add 1/2 clove of chopped garlic, 1/2 medium onion (sliced thin). Next, lightly drizzle a portion of the EVOO on the green beans making sure to fully incorporate it into the mixture. Place in the oven and back for 20 mins (bake until the beans are tender but still firm).

Salad:

Drain and rough cut the canned artichokes and then add the chopped romaine lettuce and cherry tomatoes. This is a simple fresh salad that goes quite well with the baked salmon and green beans. Toss these three ingredients together in a bowl and then add the teaspoon of apple cider vinegar, drizzle in some EVOO, freshly squeezed lemon juice, the remaining sea salt, spicy paprika and curry powder. You have the option of creating your salad dressing separately but here I just kept it simple and incorporated all the ingredients in one sweep but, if you’re going to serve it later it’s best to keep your dressing separate and just add it in when you’re ready to serve.

If you’re new to the healthy lifestyle or just trying to clean up your eating habits, here’s my FREE 7 DAY FOOD JOURNAL to help you get on track!!

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″][et_pb_column type=”4_4″][et_pb_team_member admin_label=”Author Bio” _builder_version=”3.0.51″ name=”Tonye Tariah” position=”Freedom At The Crossroads Founder” facebook_url=”https://www.facebook.com/TonyeTariahHealthStrategist/” twitter_url=”https://twitter.com/fit_and_fab2″ image_url=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/16403040_732883533553339_4010103490960637755_o.jpg” background_layout=”light” border_style=”solid” animation=”off” saved_tabs=”all”]

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quick. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.

[/et_pb_team_member][/et_pb_column][/et_pb_row][/et_pb_section]

It’s soup time

It’s another fall day in the Chicago area and that means soup time! Don’t allow the seasonal shifts and the inevitable approach of winter, keep you from embracing your creativity in the kitchen. There’s nothing like a warm bowl of my savory butternut squash and potato soup to get you through those cold days.

Also, I like to use this time to buckle down on creating healthy meals for the upcoming holiday season and avoid the temptations of overindulging in foods that don’t do anything good for my body or mindset!

That doesn’t mean I don’t have fun meals and snacks during the holidays. It simply means that by staying aligned and balanced I’m more likely to sustain healthy habits that serve my higher good in mind, body, and spirit.

Today’s recipe is for my savory butternut squash and potato soup is simple, healthy and loaded with the goodness of an awesome full-bodied flavor!

Ingredients for this savory butternut squash and potato soup

1. 5 medium potatoes or 2 cups, cubed. (Preferably Yukon gold or red potatoes).
2. 1 medium (2 cups) butternut squash, cubed.
3. 1 cup of cubed sweet potatoes.
4. 2 cups of shredded kale.
5. 2 cups of shredded red cabbage
6. 1 cup of thin-sliced/shredded Brussels sprouts.
7. 5 cups of water.
8. 2 tablespoons of sea salt.
9. 1 tablespoon of curry powder.
10. 1/2 teaspoon of spicy paprika.
11. 1/4 teaspoon of dried thyme.
12. 1 tablespoon coconut oil
13. 3 tablespoons of olive oil.
14. 1/4 teaspoon of allspice.
15. 1/4 teaspoon of nutmeg.

Putting it all together

Bring your water to a boil using a medium-sized pot. Next, add all your spices and sea salt to the water and boil until the mixture begins to release its aroma. Add your cubed potatoes (including the sweet potatoes) to the water and allow to cook for 15 minutes before adding in the squash (you don’t want to overcook your squash).

A good rule of thumb is to add the ingredients that require the most cooking time first and then incorporate the remaining ingredients accordingly. Since I want to preserve my nutrients as much as possible, I typically add my greens and more delicate veggies last.

Once all of the veggies have been added, allow the stew to simmer with the olive and coconut oil for 15 minutes (i.e. add the greens in the last ten minutes of cooking time).

Remove your savory butternut squash and potato soup from the stovetop and allow to set for 3mins and then this savory dish is ready to serve!

Before you go!

Have tried some of my other yummy recipes? How about this warming cold and flu-fighting tea to get you through the winter chill?

About the author

Tonye Tariah is a Holistic Health Strategist, Coach, and the founder of Freedom at The Crossroads Blog. Tonye helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her belief is that “the cookie-cutter method only works for cookies”. Meaning, she helps each woman in a way that is unique to each her situation. By doing this, she’s better able to help women transform their lives from the inside out. Her ultimate goal is to help women become healthy and empowered through the transformative self-care journey!

[et_pb_section bb_built=”1″ admin_label=”section” _builder_version=”3.0.51″][et_pb_row admin_label=”Row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”1_3″][et_pb_image admin_label=”Image” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/09/latebloomer-2.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” sticky=”off” align=”left” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid” text_font_size=”18″]

If you’ve ever felt like life seems to be passing you by, you’re still figuring out who you are, haven’t hit your “sweet spot” yet or fully come into your own, guess what? You are not alone! You might just be, a “late bloomer”!

We all travel different paths in this life and while there may be some points of intersection along the way, we are unique and our paths tend to reflect that truth.

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″ background_position_1=”top_left” background_repeat_1=”no-repeat” make_fullwidth=”on”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

So you’re wondering if you too are a late bloomer? You’ve come to right place to help you figure that out!There is nothing overly dramatic or mysterious about being a late bloomer. As a child, I often wondered why I seemed to be out of step with my peers and or felt like my path led in a different direction. No, I didn’t have some monumental epiphany; I slowly grew into an awareness of myself, the unique space I held and finally, acceptance that I was a late bloomer!

[/et_pb_text][et_pb_image admin_label=”Offering/ Lead Magnet Goes Here” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/Grab-Your-Pantry-Detox-Guide-As-A-GIFT-From-Us.jpg” show_in_lightbox=”off” url=”https://tonye-tariah-health-fitness.teachable.com/p/detox-pantry-guide” url_new_window=”on” use_overlay=”off” sticky=”off” align=”center” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

With that in mind here are a few quick clues:

1. You feel out of sync with your peers! Have you ever felt like you were on the outside looking in? Slightly out of phase with those around you or your “peer group”? If your answer is yes to any of this, chances are that you’re a late bloomer. I’ve often found that any or all of these “feelings” or sense is the recognition that I’ve yet to fully come into my own maturation at a particular point in time.

2. Your body hasn’t caught up with your mind! In other words, I’m speaking to another aspect of being out of sync with the rest of the world. This includes everything from the physical (i.e. you don’t look your age) to other areas of your life such as marital state, professional positioning, etc.

3. You’re “just” beginning to hit your peak in your life! Unlike your peers or the rest of the world, you intuit the fact that there’s “more” awaiting you; that something transformative is about to take place in your life that will cause a significant shift from the inside out.

Like most things in life, there are no quick and dirty rules for growth or advancements on this journey. One thing we can be sure of is that each of us must strive to avoid comparing ourselves to other people and focus on our unique individual gifts, talents, and paths. Also, being a late bloomer does not translate into resting on our laurels or procrastinating and waiting for life to just happen to us, rather we must choose to live and take action!

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″][et_pb_column type=”4_4″][et_pb_team_member admin_label=”Author Bio” _builder_version=”3.0.51″ name=”Tonye Tariah” position=”Freedom At The Crossroads Founder” facebook_url=”https://www.facebook.com/TonyeTariahHealthStrategist/” twitter_url=”https://twitter.com/fit_and_fab2″ image_url=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/16403040_732883533553339_4010103490960637755_o.jpg” background_layout=”light” border_style=”solid” animation=”off” saved_tabs=”all”]

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quick. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.

[/et_pb_team_member][/et_pb_column][/et_pb_row][/et_pb_section]

Fall cooking

When I think of Fall, I think of cozy fires, a stack of my favorite books in my favorite nook, and the yummy fragrance of savory dishes baking in the oven. Needless to say,  I’ve learned to appreciate the beauty to be found in each season and more recently, to cherish every moment. Fall is a great opportunity to get creative in the kitchen with some awesome healthy fall recipes!

Getting creative with my recipes during the fall and winter seasons

I love the challenge of creating yummy and healthy meals using products that are in season and are ethically and sustainably sourced. Fall veggies ring in a new season of goodness and are a great opportunity to learn more about where my food comes from. Are you making the right choices when it comes to what’s on your plate? I love hardy greens and kale is one of my favorites because it’s so versatile as both a salad base and cooked dishes. Unlike spinach, it holds up well for both cold and hot recipes.

Today’s recipe

Obviously, today’s recipe is centered on kale as the basis for my spicy kale dish favorite! My basic rule for ALL of my recipes is that every dish must have a full-bodied flavor profile and incorporate gut-friendly and anti-inflammatory properties. This is a huge issue for me as I have struggled off and on with digestive maladies and have fully dived into the benefits of using spices and other ingredients that promote gut health.

Squash is another Fall favorite of mine. For this dish, I’ve used butternut squash baked in the oven with a savory blend of fresh garlic and herbs to complete this vegan dish. If you have another favorite or preference, substitute it in place of the butternut squash.

What you will need for this recipe: (Approx. 45-50 mins to prep and cook)

1. Fresh organic kale (yes, people! quick and dirty rule: if you’re going to eat the skin /leaf (s), they need to be organic veggies to limit your exposure to harmful pesticides and herbicides).

2. Fresh butternut squash (conventional non-GMO or organic, depending on your preference and budget).

3. Fresh, fine-chopped garlic (equivalent to 3 tablespoons to one large butternut squash)

4. 2 tablespoons of thyme (fresh or dry; this will be enough to season both the squash and kale).

5. 2 tablespoons of finely chopped chives (organic fresh or dry).

6. 1 tablespoon of curry powder (African curry is what I use for all my Afro-fusion dishes).

More wholesome ingredients for this recipe

7. 1 tablespoon of spicy paprika (this will be enough for both the kale and squash portions of the recipe).

8. 1/2 teaspoon of turmeric (to be used for cooking the kale portion of the dish)

9.  2 tablespoons of Braggs amino acid (to be split equally between the kale and squash portions).

10. 1/2 tablespoon of sea salt, equally portioned between the kale and squash (none of the stripped-down stuff!).

11. 1/2 teaspoon of allspice (equally portioned between the kale and squash).

12. 1 teaspoon of ground African crayfish (eliminate this ingredient if you’re allergic to shellfish or if you want the vegan alternative).

13. 1/4 teaspoon of fresh ground nutmeg.

14. 1/4 cup of olive oil (this will be enough to prepare the kale and butternut squash).

Cooking instructions: Kale

This is a two-part dish with the kale cooked on the stovetop and the butternut squash baked in the oven. It’s not complicated and only requires a bit of organization on your part. First, place a skillet on the stovetop over medium heat and add two tablespoons of olive oil to gradually warm-up(using the two tablespoons of olive oil that was set aside for the kale portion of this recipe).

Next, add your spices and gently mix them together in olive oil and allow the heat to release the aroma. Don’t allow the ingredients to burn, so you need to keep a close eye on this process at this point! Incorporate the chopped garlic and crayfish and allow the mixture to cook for 1 min. Finally, add both the chopped /shredded kale and the chopped chives to the mixture and sauteé for approximately 10-15 mins or until wilted, and then set it aside while you continue prepping the other half of this dish(your greens should still be green and not overcooked!).

Cooking instructions: Butternut squash

First, set your oven to 375ºF, lightly coat your baking dish with 1 tablespoon of olive oil (set aside the second tablespoon of olive oil until you’re ready to season the butternut squash). Wash and peel the butternut squash and then cut it into small to medium-sized cubes and then season with the spices you set aside for this half of the recipe. Next, top the squash with the remaining tablespoon of olive oil making sure that the squash is fully coated in both the olive oil and the spices. Finally, cover the pan with foil and bake for ten minutes on the top rack of the oven. After 10 minutes, remove the foil and place the baking pan on the middle oven rack and back for an additional 15 mins and once it has cooked remove the butternut squash (once it’s medium soft with a light brown tint, it’s done!).

Serving it up

Finally, allow the squash to cool for five minutes, and then plate your creation! Bon appetite and help yourself to the freebies on this page!

P.s. if you’re still on the fence about how to break free into healthy habits CLICK HERE!

Before you go!

Remember that every season has something good to contribute to your life’s experience. That’s also true when it comes to preparing seasonal recipes we feed ourselves and our families.

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie-cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quickly. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.

[et_pb_section bb_built=”1″ admin_label=”section” _builder_version=”3.0.51″][et_pb_row admin_label=”Row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”1_3″][et_pb_image admin_label=”Image” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/09/image.png” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” sticky=”off” align=”left” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid” text_font_size=”18″]

Like it or not, food is a huge part of our lives! Considering we need it to live ( nourish, heal, and keep all of our body systems functioning at an optimal level), it’s so important to have the right relationship with our food.

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″ background_position_1=”top_left” background_repeat_1=”no-repeat” make_fullwidth=”on”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

There is never a good reason to rush through your meal or use it for something other than what’s it’s naturally intended for, etc. Sometimes we allow our lives to get so busy and packed with “noise”, we lose sight of what really matters-our health and wellbeing (i.e. mind, body, and soul).

Don’t live to work, work to live! Quality of life is defined by balance and recognizing that YOU matter and that your health is a huge part of that equation.

In honor of that, I decided to add a new twist to an old recipe of mine for a nutrient dense, spiced kale salad to usher in the Fall season.

[/et_pb_text][et_pb_image admin_label=”Offering/ Lead Magnet Goes Here” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/Grab-Your-Pantry-Detox-Guide-As-A-GIFT-From-Us.jpg” show_in_lightbox=”off” url=”https://tonye-tariah-health-fitness.teachable.com/p/detox-pantry-guide” url_new_window=”on” use_overlay=”off” sticky=”off” align=”center” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

For this quick and easy kale salad recipe, you will need the following ingredients:

1. 3 cups of fresh chopped/shredded organic kale

2. 1/4 cup of thin-sliced onions (I prefer spicy red onions)

3. 1/2 cup of julienned mini sweet bell peppers

4. 7. 1/2 cup of organic riced cauliflower

5. 1/2 cup of fresh, mini portabella mushrooms

6.  1/2 cup of julienned organic carrots

7. 1/4 teaspoon of allspice

8. 1/4 teaspoon of spicy paprika

Additionally, I created my own vinaigrette from scratch since it’s cheaper and far more healthy. When you prep and cook your own meals, it’s not difficult to make a conscious connection between your body and what you choose to put into it! Not only that, it’s easy to make and can be tailored to fit your taste (i.e. spicy and or more savory).

To assemble the recipe first mix the veggies together in a large salad bowl and then sprinkle the spices over your salad mixture. Once all of the ingredients are incorporated together, top off your salad with a vinaigrette dressing of your choosing or simply create your own.

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″][et_pb_column type=”4_4″][et_pb_team_member admin_label=”Author Bio” _builder_version=”3.0.51″ name=”Tonye Tariah” position=”Freedom At The Crossroads Founder” facebook_url=”https://www.facebook.com/TonyeTariahHealthStrategist/” twitter_url=”https://twitter.com/fit_and_fab2″ image_url=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/16403040_732883533553339_4010103490960637755_o.jpg” background_layout=”light” border_style=”solid” animation=”off” saved_tabs=”all”]

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quick. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.

[/et_pb_team_member][/et_pb_column][/et_pb_row][/et_pb_section]

[et_pb_section bb_built=”1″ admin_label=”section” _builder_version=”3.0.51″][et_pb_row admin_label=”Row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”1_3″][et_pb_image admin_label=”Image” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/08/Chill-while-you-grill.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” sticky=”off” align=”left” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid” text_font_size=”18″]

We all know how easy it is to reach for unhealthy snacks and quick fixes, especially during the summer heat but there are a number of ways to avoid those pitfalls! Filling and fueling up on nutrient dense smoothies are an excellent way to not only quench your thirst for something cool and creamy but they are also great opportunities to pack in those fruits and veggies we often miss during the hectic work week.

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″ background_position_1=”top_left” background_repeat_1=”no-repeat” make_fullwidth=”on”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

Don’t be deceived by those fast food restaurant pseudo “healthy” alternatives that are packed with added sugar, mystery syrups, and additives that are claiming to be “fruit” and or yogurt smoothies!  After all, you get what you pay for in this instance. You can’t expect a fast food chain to deliver on healthy, organic and non-GMO at those prices (cheap up front, but you pay for it big time with the gains to your waistline) because the truth is, you will pay more for quality ingredients that have been sustainably sourced.

This is why I make the conscious decision to create healthy smoothies and protein shakes either from scratch or uses a protein powder that I know and trust (based on my own research, reviews, etc). For my smoothie recipes, I use one of my favorite protein mixes (check it out under resources in the fitness favorites section) along with some other varieties I’ve tried from my local health food store.

For my Choco nutrient blast smoothie I’ve created a list of ingredients below:

1. Chocolate vegan shakeology (available via the link on the resources page under fitness favorites or you substitute your own variety that you love).
2. 2 table spoons of organic nonfat vanilla (or plain and just 1/4 teaspoon real vanilla) greek yogurt.
3. 1/2 cup almond milk (or soy, rice milk).
4. 1/2 cup water (cold).
5. 1/4 teaspoon turmeric powder
6. 1/4 teaspoon maca root powder (I add this for an extra punch but you can leave this out if you prefer; also check with your health care provider to make sure this will not interfere with any medications you might be taking).
7. 1/4 teaspoon of ginger powder

[/et_pb_text][et_pb_image admin_label=”Offering/ Lead Magnet Goes Here” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/Grab-Your-Pantry-Detox-Guide-As-A-GIFT-From-Us.jpg” show_in_lightbox=”off” url=”https://tonye-tariah-health-fitness.teachable.com/p/detox-pantry-guide” url_new_window=”on” use_overlay=”off” sticky=”off” align=”center” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

Next, blend all of your ingredients in a high-speed blender and serve cold. You can also allow your smoothie to set in the freezer for 45 minutes for a soft serve creamy delight! Bonne Appetite! Plus, if you’re still clueless about how to begin your journey to clean eating, grab the free guide on this page or book some convo time with me when you visit the coaching and programs page!

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″][et_pb_column type=”4_4″][et_pb_team_member admin_label=”Author Bio” _builder_version=”3.0.51″ name=”Tonye Tariah” position=”Freedom At The Crossroads Founder” facebook_url=”https://www.facebook.com/TonyeTariahHealthStrategist/” twitter_url=”https://twitter.com/fit_and_fab2″ image_url=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/16403040_732883533553339_4010103490960637755_o.jpg” background_layout=”light” border_style=”solid” animation=”off” saved_tabs=”all”]

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quick. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.

[/et_pb_team_member][/et_pb_column][/et_pb_row][/et_pb_section]

[et_pb_section bb_built=”1″ admin_label=”section” _builder_version=”3.0.51″][et_pb_row admin_label=”Row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”1_3″][et_pb_image admin_label=”Image” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/07/time-for-a-bowl-of-goodness.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” sticky=”off” align=”left” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid” text_font_size=”18″]

It’s always fun to come with yummy healthy recipes that are quick and easy! Today, I spent a few minutes pondering my next creative foodie moment.Whenever I craft a recipe in my kitchen, my West African bohemian roots always come out in the mix of all my creations, often resulting in a spicy fusion of yummy-ness (* I know that’s not a word, but it works)!

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″ background_position_1=”top_left” background_repeat_1=”no-repeat” make_fullwidth=”on”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

As a rule, I always try to combine healthy beneficial spices with organically (and or locally sourced) ingredients in a manner that reflects both my heritage and unique style.  For today, I’ve crafted a simple quick and healthy vegan stew using pre-cooked black beans (you can also use canned organic black beans) and crushed organic tomatoes with basil and Italian spices or you can add your own flavor profile.

Since I love spicy food, I’ve also blended in some Nigerian hot chili powder (you can use a different variety if you’re unable to find an ethnic food store that sells these type of hot chili powder) to this particular dish. Contrary to what you might think, this dish took a total of 15 mins to prepare from start to finish (once all the ingredients were assembled) and it was ready just in time for lunch! When I start to craft a dish, I always to draw on my favorite healthy spices (curry, turmeric, paprika, ginger, etc) and find creative ways to incorporate them into most if not all my dishes.

In this instance, I’ve used incorporated most of these spices into my vegan black bean stew for a quick and nutrient dense meal with enough servings to carry me through a hectic work week.

[/et_pb_text][et_pb_image admin_label=”Offering/ Lead Magnet Goes Here” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/Grab-Your-Pantry-Detox-Guide-As-A-GIFT-From-Us.jpg” show_in_lightbox=”off” url=”https://tonye-tariah-health-fitness.teachable.com/p/detox-pantry-guide” url_new_window=”on” use_overlay=”off” sticky=”off” align=”center” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

What you’ll need to get started:

1. 1 can of (or cup of pre-cooked ) organic black beans.

2. 1/2 cup of organic quinoa (cook this separately).

3. 1 can of organic stewed crushed tomatoes (you can also buy the Italian spiced variety)

4. 1/4 of a cup of fresh basil leafs (set a few leaves to the side for garnish).

5. 3 table spoons of olive oil.

6. 1 tea spoon of curry powder

7. 1/2 tea spoon of turmeric powder

8. 2 small cloves of fresh fine chopped garlic (or 1/2 tea spoon of garlic powder).

9.  1/4 tea spoon of dried thyme ( I prefer to use a tea spoon of fresh chopped thyme).

10. 1/4 tea spoon of ginger powder

11. 1 tea spoon of hot Nigerian chili powder.

12. 1 tea spoon of allspice.

13. 1/4 cup of red onions (fine chopped).

14. 1 table spoon Braggs amino acid (or 1 table spoon of sea salt).

Cooking Instructions:

Once you’ve assembled all of your ingredients, place your pot on medium heat and add your olive oil once the pot is well heated. Next, begin to add your spices to the hot olive oil in order to release and fully mix your spices together. Once you’ve done this, add the chopped onions and garlic, allowing them to briefly simmer until translucent. You can then incorporate the crushed tomatoes and allow this to further simmer over medium heat. Next, add your black beans and stir as you add the chopped basil to the final mixture. Bon appetite!

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″][et_pb_column type=”4_4″][et_pb_team_member admin_label=”Author Bio” _builder_version=”3.0.51″ name=”Tonye Tariah” position=”Freedom At The Crossroads Founder” facebook_url=”https://www.facebook.com/TonyeTariahHealthStrategist/” twitter_url=”https://twitter.com/fit_and_fab2″ image_url=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/16403040_732883533553339_4010103490960637755_o.jpg” background_layout=”light” border_style=”solid” animation=”off” saved_tabs=”all”]

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quick. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.

[/et_pb_team_member][/et_pb_column][/et_pb_row][/et_pb_section]

A nostalgic spin on Nigerian breakfast foods

It’s no secret that I love food, and I love food that is well done and prepared with soul! Having my roots in West Africa means that I love it spicy, exotic, and of course, healthy. Preparing healthy and sustainable meals is not difficult if you take the time to prioritize your health by planning out your meals, sourcing healthy and pesticide-free produce, meats, etc as well as eliminating or minimizing processed foods from your kitchen. This Nigerian fusion omelet is full of spice and lots of healthy ingredients!

My family’s version of this Nigerian fusion omelet:

Today I’m providing a sneak peek into my kitchen with this spicy omega-rich Nigerian-style omelet. keep in mind that most if not all the ingredients are either locally sourced, organic, and sustainable! To begin with, you can’t have your Nigerian-inspired omelet without smoked sardines in olive oil (that’s my story and I’m sticking to it!) and fresh scotch bonnet peppers because these two ingredients are important aspects of this particular flavor profile. Listed below are all the necessary ingredients for putting your own unique spin on a favorite meal back home!

Ingredients for your Nigerian fusion omelet:

Smoked canned sardines in olive oil

Farm fresh eggs (local or organic will do the job as well)

Scotch bonnet peppers (use 1/2 of one small pepper if you can’t tolerate a lot of spice), chopped fine.

medium bell pepper (color is irrelevant), finely diced

1 small onion, finely chopped

1/4 cup of finely chopped basil (this is an added ingredient for a deeper flavor and nutrient profile)

1/4 Teaspoon of dried thyme (1/8 cup, fresh and finely chopped)

1/2 teaspoon of curry powder

1/4 teaspoon of spicy paprika

1/4 teaspoon of garlic powder (you can also use fresh garlic that is finely minced)

1/2 teaspoon of sea salt

1/8 teaspoon of turmeric powder

1/8 teaspoon of cumin powder

2 tablespoons of olive oil

Cooking Instructions for Nigerian Fusion Omelet:

Once all the ingredients are prepped, simply warm your skillet, add the two tablespoons of olive oil (allow it to fully heat), and then add your aromatic spices and gently mix them in the pan. This will allow the flavor to fully express even as you add the other ingredients to the omelet.

Next, combine your chopped ingredients with the mixture and gently sauteé for two to three minutes at medium heat, and then incorporate your smoked sardines. Finally, whip together your eggs with a bit of salt and fully incorporate this mixture into the sauteéd ingredients.  The final step is to gently turn the omelet on each side to cook for 2 minutes or based on your preference (i.e. some people enjoy an omelet that is looser than others).

For a more authentic flavor, I also add two tablespoons of almond milk for a creamier texture but you can use canned evaporated tin milk for the authentic flare of how we do it back home! Enjoy!

Final thoughts regarding fusion recipes

Regardless of how “traditional” a recipe might be, everyone adds a little bit of “themselves” to their version. Most folks have their own version of this spicy Nigerian fusion omelet recipe that reflects both regional and local influences. When I was a child, my mom fused her own background to the recipes she cooked; often adding a little bit of black American influences to a lot of her dishes. This version of my Nigerian fusion omelet reflects a lot of my childhood faves and now you can add your flare to this recipe as well! Also, for another quick and healthy recipe check out this post

[et_pb_section bb_built=”1″ admin_label=”section” _builder_version=”3.0.51″][et_pb_row admin_label=”Row” background_position=”top_left” background_repeat=”repeat” background_size=”initial”][et_pb_column type=”1_3″][et_pb_image admin_label=”Image” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/07/2-Questions-You-Need-to-Ask-yourself-before-you-sign-up-for-a-personal-trainer.jpg” show_in_lightbox=”off” url_new_window=”off” use_overlay=”off” sticky=”off” align=”left” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][/et_pb_column][et_pb_column type=”2_3″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid” text_font_size=”18″]

Before you embark on that “fitness journey”, there are two things you need to ask yourself: 1. Why am I doing this? 2. What do I want to gain by the end of this process? (what’s your purpose). If you’re still scratching your heads on that one let me help you by giving you the definition of both “why” and “purpose”. The word why refers to a reason or explanation for carrying out a certain action, while the word purpose means a fixed design or outcome; a fixed intention.

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″ background_position_1=”top_left” background_repeat_1=”no-repeat” make_fullwidth=”on”][et_pb_column type=”4_4″][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

We’re all guilty of jumping into things without fully understanding or gathering enough information before we embark on a course of action.  This varies from person to person but my point is,  really think about why you need to do this otherwise, it just becomes an exercise in futility!

Two questions you need to ask yourself before you sign up for a personal trainer are:
1. Why am I doing this?
2. What is my purpose for taking this journey?

A lot of times we set ourselves up for failure because we either don’t ask the right questions or we don’t have an objective in mind. As the saying goes, “if you don’t know where you’re going, any road will take you there!”

Plus, are you doing all of “this” for the right reasons; in other words,  what’s the driving force behind this decision? Once, again this brings me back to the whole notion of digging deep inside to figure what it is that you really want for yourself and is it in alignment with your needs as an individual. For instance, if I say I’m going to lose weight simply because I’m tired of feeling judged by other “people”, is not going to keep me motivated or determined to achieve the end goal. As a matter of fact, it’s more likely to frustrate and depress me and ultimately leaving me worse off.

Also, if you’re struggling to find time for yourself (i.e. self-care ), you’re less likely to make informed decisions about your fitness and health. Afterall, when you put yourself at the bottom of your list of priorities, you’re out of gas by the time you get to figure out your own needs, a.k.a. clueless!

[/et_pb_text][et_pb_image admin_label=”Offering/ Lead Magnet Goes Here” _builder_version=”3.0.51″ src=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/Grab-Your-Pantry-Detox-Guide-As-A-GIFT-From-Us.jpg” show_in_lightbox=”off” url=”https://tonye-tariah-health-fitness.teachable.com/p/detox-pantry-guide” url_new_window=”on” use_overlay=”off” sticky=”off” align=”center” always_center_on_mobile=”on” border_style=”solid” force_fullwidth=”off” /][et_pb_text admin_label=”Text” _builder_version=”3.0.51″ background_layout=”light” text_orientation=”left” border_style=”solid”]

Having said of all of that, there is nothing wrong with signing up for a gym membership or even going so far as to hire a personal trainer. This is especially true if you’re not sure where to start or you’ve  been off your routine for a long time (form trumps number reps every time). All of this ties into your needs and vision for this entire transformation process and why it’s so important that you ask yourself the hard questions.

At the end of the day, you can have all of the support, latest tech, and gadgets but if you are embarking on this journey for the wrong reasons you will fail. You will fail not because it was too hard or you lacked the will power, you will fail because you didn’t have a clearly defined why and purpose at the fore front of your path.

[/et_pb_text][/et_pb_column][/et_pb_row][et_pb_row admin_label=”Row” _builder_version=”3.0.51″][et_pb_column type=”4_4″][et_pb_team_member admin_label=”Author Bio” _builder_version=”3.0.51″ name=”Tonye Tariah” position=”Freedom At The Crossroads Founder” facebook_url=”https://www.facebook.com/TonyeTariahHealthStrategist/” twitter_url=”https://twitter.com/fit_and_fab2″ image_url=”http://freedomatthecrossroads.com/wp-content/uploads/2017/06/16403040_732883533553339_4010103490960637755_o.jpg” background_layout=”light” border_style=”solid” animation=”off” saved_tabs=”all”]

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quick. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.

[/et_pb_team_member][/et_pb_column][/et_pb_row][/et_pb_section]