Every day there seems to be some new toxin that we’re being exposed to in the environment; an environment that our current government seems eager to pollute even more by relaxing regulations on the fossil fuel industry, big Agri-business, etc. So what’s the alternative? Do you trust regulatory agencies to do their due diligence for you, the consumer in terms of ensuring that our food sources are secure, safe to consume, and toxin free? Or, do you become your own advocate and educate yourself about where you food choices as well as put your money where your health is?

 

Every day there seems to be some new toxin that we’re being exposed to in the environment; an environment that our current government seems eager to pollute even more by relaxing regulations on the fossil fuel industry, big Agri-business, etc. So what’s the alternative? Do you trust regulatory agencies to do their due diligence for you, the consumer in terms of ensuring that our food sources are secure, safe to consume, and toxin free? Or, do you become your own advocate and educate yourself about where you food choices as well as put your money where your health is?

There are a lot of factors to consider when it comes to making choices about what “foods” we will allow into our bodies and in the bodies of our loved ones. Key among them is, “is it safe to eat?”, “is it healthy?”, and the real kicker; “can I afford it?” Now I am sure you’re asking, “what does going vegan have to do with it?” For me, going vegan is simply a spectrum of food and nutritional choices based on one’s own personal decisions and calculations predicated on the issues I mentioned earlier. Given the current state of affairs both nationally and globally (i.e. obesity, climate and environmental crisis) we owe it to ourselves, families and communities, to be proactive about our health and that of the world we live in. We no longer have the luxury of blindly buying foods based on marketing gimmicks and misinformation!

 

From a healthcare standpoint alone, diets high in fruits, veggies, nuts, (i.e. Mediterranean diet, etc) or largely plant-based diets, are associated with significantly reduced occurrences of chronic disease, obesity, cancer, and so forth. It doesn’t take a rocket scientist to figure out that you need to shift your diets (nutritional sources) away from processed and packaged stuff that masquerades as food.

Will it take work? Yes, but no more than usual (if you prep your meals ahead of time,  plan your meals for the week while you watch tv, etc) and your wallet will thank you! In the end, consuming fewer animal products will save you a lot of money as well as lower your chances of having to pay a visit to the both the cardiologist and oncologist sometime in the future.

I’ll let you ruminate on that info for a bit and in the meantime, ask yourself what’s holding you back from taking the right steps to bring your fitness and life in balance. Better yet, if you really want to gain back your power and get off that hamster wheel going nowhere, book a clarity call below and get up and GO!

 

Tonye Tariah

Tonye Tariah

Freedom At The Crossroads Founder

Tonye Tariah, Holistic Health Strategist and founder of Freedom at The Crossroads Blog, helps free women from inaction and unhealthy habits so they can get fit, healthy, and live free. Her approach is “the cookie cutter method only works for cookies,” meaning she helps each person in a unique way helps them transform their lives from the inside out. She’s not about helping you lose weight quick. She’s about changing your habits and helping you fall in love with yourself so you can live a life with pure joy.